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It's mainly just a childish palette which was allowed to develop through being spoiled and not forced to eat different shitI don't trust people who don't like seafood.

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It's mainly just a childish palette which was allowed to develop through being spoiled and not forced to eat different shitI don't trust people who don't like seafood.
what are you, 5?I’ve never had shellfish before. Is that bad? I don’t feel like I’m missing out on anything
At this point don't eat any. At least you're abiding by Muslim and Jewish dietary law.I’ve never had shellfish before. Is that bad? I don’t feel like I’m missing out on anything
Crabs are great! Raw oysters from the northwest fuckin amazing. Don’t sell yourself short from the bounties of the sea. What is water anyways?I’ve never had shellfish before. Is that bad? I don’t feel like I’m missing out on anything
man i miss living in spain and getting a plate with a whole squid on it. octopus is so good too, it's meaty.i like to cook up some octopus or squid with butter, diced garlic, and a little lemon juice
Unless we’re talking cod fish this ain’t your show! Sorry, Dan.View attachment 49651
Brothercrab Brothercrab
man i miss living in spain and getting a plate with a whole squid on it. octopus is so good too, it's meaty.
I like to tell people I'm on a seafood diet (I'm fat), then when they say, "Oh, you see food and eat it?" I act like I'm processing what they said, then my face drops and sadly say: "No, I mean like salmon, tuna, fish oils and stuff."
You’ve never had shrimp, stupid?I’ve never had shellfish before. Is that bad? I don’t feel like I’m missing out on anything
i like to cook up some octopus or squid with butter, diced garlic, and a little lemon juice
This is the thing I've never understood about seafood with a lot of people; if it's so delicious, why cut it with loads of citrus and drown it in butter? That being said, I'm not a huge fan but I'll grill some salmon. Last recipe I used consisted of a quick marinade using soy sauce, honey, and minced garlic. A psyco ex of mine made some kind of sauce with scallops tossed in pasta I've never been able to replicate which was delicious. Wife is all about soft shell crab, which I grilled and tried a few times, which was okay but I can't get over the fact that the crunch was just eating a crustation whole.Good quality buttered atlantic salmon...w/ lemon juice and herbs
battered popcorn shrimp
take it easy pal, no one said they were overdosing any ingredients hereThis is the thing I've never understood about seafood with a lot of people; if it's so delicious, why cut it with loads of citrus and drown it in butter? That being said, I'm not a huge fan but I'll grill some salmon. Last recipe I used consisted of a quick marinade using soy sauce, honey, and minced garlic. A psyco ex of mine made some kind of sauce with scallops tossed in pasta I've never been able to replicate which was delicious. Wife is all about soft shell crab, which I grilled and tried a few times, which was okay but I can't get over the fact that the crunch was just eating a crustation whole.
Just give me a nice piece of well marbled beef dusted in pepper and garlic cooked directly on hot coals with a potato and some broccoli on the side and I'm a happy guy. What do I know?
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