sauce?

[guest]

I tried brown sauce when I was in Heathrow in the 90s. I found brown sauce quite bland. A1 has a ton more flavor I'd think you would like it

You can't get it here but will try to approximate a homemade version

 

[DiarrheaDick]

WWAWT Texas Pete?

 

[Patrick O'Neal]

TBH, I'm still thinking about how good Tobasco is.

Tobasco, Worstershire and vinegar.

 

[Jims_Maroon_Pants]

You can't get it here but will try to approximate a homemade version

Amazon doesn't have it?

 

[Dummy Gaynuts]

Ponzu sauce on any asian shit, you fucking niggers

 

[guest]

Amazon doesn't have it?

There's some American online food store here that has it actually

 

[Riccardo Bosi]

Filipinos put banana ketchup on their spaghetti, along with little cut up pieces of hotdog

How can anyone read this and not want to cause a genocide?

 

[guest]

TBH, I'm still thinking about how good Tobasco is.

Tobasco, Worstershire and vinegar.

A few drops of Lea and Perrins rubbed into each side, salt and black pepper. Perfect seasoning for a steak.

 

[guest]

The other day I ordered spaghetti with marinara sauce, they brought me egg noodles and ketchup

 

[BUBBLER]

Only mustard for my egg whites

 

[RaggotFetard]

A few drops of Lea and Perrins rubbed into each side, salt and black pepper. Perfect seasoning for a steak.

Interestingly enough, A1 and Worcestershire have a similar taste. Both accompany beef very well, too. Highly recommend, brotherman.

 

[TheGhostOfAbeVigoda]

Do you guys get HP over there? Great in a bacon sandwich.

My grandfather used to just destroy his steaks with HP. I used to do it just because he did it and I tried it when I was older and it actually almost pissed me off how bad it was.

 

[JoeCumiaDotCom]

The other day I ordered spaghetti with marinara sauce, they brought me egg noodles and ketchup

Did you throw it against the wall?

 

[Riccardo Bosi]

Interestingly enough, A1 and Worcestershire have a similar taste. Both accompany beef very well, too. Highly recommend, brotherman.

You use Worcestershire in steak au poivre. Fucking delicious.

 

[RaggotFetard]

You use Worcestershire in steak au poivre. Fucking delicious.

Interesting, I’ll have to Google what that is, lol. I use a bit of Worcestershire in my 48hr marinade for making flap steak carne asada. It’s a strong player in a lot of good shit, especially of the beef variety.

 

[TomFromNawlins]

Sauce? You mean gravy. Vafuncul

 

[Uncle Floyd]

I've not tried that, but Kewpie sesame dressing is great on salad.

Kewpie will haunt your dreams.

 

[FurBurger]

Interesting, I’ll have to Google what that is, lol. I use a bit of Worcestershire in my 48hr marinade for making flap steak carne asada. It’s a strong player in a lot of good shit, especially of the beef variety.

It's good for making beef jerky as well; adds salt for preservation and umami for flavour.