I've never had a sandwich

with two pieces of bread. I've only had 'open' sandwiches.

Norwegian.open.sandwich-01.jpg
 
WWAWD olive oil and vinegar on the

WWAWD olive oil and vinegar on the sandwich?
Recently started pickling red onions (apple cider vinegar and a splash of malt vinegar, kosher salt, sugar, & water). Add the onions and spoon some of the brine from the jar onto the bread. It's amazing and negates the need for olive oil. Makes for a healthier sandwich
 
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