ey yo, whats for lunch?

[Turk February]

what u doin, puttin some rustic ass italian bread in that pan like that, wut u up to? crazy ass muthafucker

Oh yo, he breakin' out the onion now? wut u gunna do with that onion, this crazy.
u got your beef and onions in the pan now? wut is up? yo this dude crazy up in here
get the fuck out of here, garlic powder? Pepper? Man, you one weird ass dude,

look at u, muthufucka, get that steak all brown and shit
be real, whats up?
What you got over there? Is that some CHEDDAR FUCKIN' STYLE AMERICAN CHEESE?
Yo, you got CHEDDAR FUCKIN' STYLE AMERICAN CHEESE? Yo,
what you doin man? You crazy with your Cheddar style American cheese, cuz

What you doin? Mayo? Mustard?
Whats that green shit?
A lettuce?
This fancy ass mother fucker buying lettuce now?
Get the fuck out of here with your lettuce

OH SHIT! I KNOW THAT!
I KNOW THAT!
THATS THAT CHOP CHEE!
THAT'S THAT CHOP CHEE!
STRAIGHT FROM QUEENS!
MAN, YOU MADE A CHOP CHEE!?

 

[ShutYourCakeHorn]

That ain't Panera quality, i tell you what.

 

[Turk February]

That ain't Panera quality, i tell you what.

your envy is palpable

 

[TheGhostOfAbeVigoda]

Did you bring that pan over with you from Soviet Russia? What the fuck is that?

 

[Turk February]

Did you bring that pan over with you from Soviet Russia? What the fuck is that?

The ex wife refused to get Teflon cuz she thinks it's poison so we settled on nonstick ceramic

 

[TheGhostOfAbeVigoda]

The ex wife refused to get Teflon cuz she thinks it's poison so we settled on nonstick ceramic

The stupit bitch was right about that. I just use cast iron because I'm a God damn man.

 

[Turk February]

The stupit bitch was right about that. I just use cast iron because I'm a God damn man.

I'll stick to ceramic - it's easier to clean and heats up/cools down faster. I've grown to appreciate it.

 

[TheGhostOfAbeVigoda]

I'll stick to ceramic - it's easier to clean and heats up/cools down faster. I've grown to appreciate it.

Yeah? Well see where that fuckin gets ya.

 

[Turk February]

Yeah? Well see where that fuckin gets ya.

We have a different perspective of cook ware. I use it for utility and pragmatism. I cook every day, but I mostly just cook for myself, I'm not entertaining guests, or whatever, so convenience is a big for me. You on, on the other hand, mostly use a pot to boil yourself in with 11 of your friends that you met when the Schneiders meat packing plant packaged you together.

 

[TheGhostOfAbeVigoda]

We have a different perspective of cook ware. I use it for utility and pragmatism. I cook every day, but I mostly just cook for myself, I'm not entertaining guests, or whatever, so convenience is a big for me. You on, on the other hand, mostly use a pot to boil yourself in with 11 of your friends that you met when the Schneiders meat packing plant packaged you together.

I'm not a weiner but if I was I'd clearly be Shopsy's.

 

[TheGhostOfAbeVigoda]

I'm not a weiner but if I was I'd clearly be Shopsy's.

And it has NOTHING to do with being jewish because I'm not. It's because I'm all beef, baby.

 

[bantadant]

You need like 4 times as much cheese for it to be true NYC style

 

[Turk February]

You need like 4 times as much cheese for it to be true NYC style

View attachment 164793

it was distressingly low on CHEE, live and learn.

 

[Chive Turkey]

We have a different perspective of cook ware. I use it for utility and pragmatism.

I hear ya but I'd still advise against a nonstick pan if you're gonna make sloppa like this. Get some nice browning going on the pan, use the onions to deglaze and you'll get nicer results. Also deals better with excess grease.

 

[Turk February]

You need like 4 times as much cheese for it to be true NYC style

View attachment 164793

So, being a little disappointed with the original sandwich, I decided to attempt another one for dinner with modifications to the ingredients.
I used less onion and beef, about 3/4 of what i used the first time, and 3 slices of American cheese instead of one. Additionally i dug out a divot in the bun to act as a bit of a bowl to create less spillage and used significantly more mayonaise. All these ingredients are difficult to digest, so I wasn't even hungry, but it had to be done. It's a whole different sandwich. It's actually really really good. It tastes like a typical juicy lucy but doesn't cost 18 dollars at a hip downtown pub. I actually see the appeal of this thing all around.

 

[ShutYourCakeHorn]

It tastes like a typical juicy lucy

I wouldn't mind taking a bite out of juicy lucy.

 

[Turk February]

I wouldn't mind taking a bite out of juicy lucy.

View attachment 164836

I was referring to the hamburger sandwich where the cheese is placed inside the beef patty

 

[ShutYourCakeHorn]

I was referring to the hamburger sandwich where the cheese is placed inside the beef patty

I wouldn't mind inserting my cheese string inside juicy lucy's patty.

 

[DMbA]

Did the steak come in a corned beef can?

 

[guest]

I fear the onions were distressingly undercooked